Sarah Scandone, the visionary behind Nourish, is not just running a restaurant, she is leading a movement. With four restaurants under her belt, she is changing the way Philadelphia experiences plant-based cuisine, blending Caribbean flavors with holistic wellness. In this episode, Sarah shares her journey, the challenges of entrepreneurship, and how she is using food as a tool for healing, education, and empowerment. Tune in to discover how Nourish is redefining the way we eat, heal, and connect.