If you’ve ever stood in the supermarket staring at a low fat, low carb, gluten free, sugar free, taste free, all natural, organic, high protein snack wondering if any or all of those claims are true, well this week’s episode is going to break down how to actually read and understand nutrition labels without needing a science degree.

So whether your goal is fat loss, building muscle, or you’re just wanting to understand a little more about what you’re putting in your mouth, this episode’s got you covered.

For online coaching enquiries, questions or feedback, please contact me via the links below. You can follow me on Instagram to stay up to date with each episode as well as all of my regular content.

Web: The Movement Link
IG: @jemmalee_exphys
Email: [email protected]