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Tropical Crunch: The Story Behind Miami Chips - Fresh From the Field Fridays

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Manage episode 468148841 series 3247551
Content provided by The Produce Industry Podcast. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The Produce Industry Podcast or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://staging.podcastplayer.com/legal.

This week on Fresh From the Field Fridays from The Produce Industry Network, Ross and Dan are joined by Raul Polo Jr. to talk about his new product—Miami Chips! Get down to the roots of malanga and yuca chips, plus plantains and other tropical selections. We’re diving into what makes malanga and yuca unique, and which plantains are best for frying. It’s a crunchy good time, so tune in and turn on!

  continue reading

707 episodes

Artwork
iconShare
 
Manage episode 468148841 series 3247551
Content provided by The Produce Industry Podcast. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The Produce Industry Podcast or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://staging.podcastplayer.com/legal.

This week on Fresh From the Field Fridays from The Produce Industry Network, Ross and Dan are joined by Raul Polo Jr. to talk about his new product—Miami Chips! Get down to the roots of malanga and yuca chips, plus plantains and other tropical selections. We’re diving into what makes malanga and yuca unique, and which plantains are best for frying. It’s a crunchy good time, so tune in and turn on!

  continue reading

707 episodes

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