The podcast about chain restaurants. Comedians Mike Mitchell and Nick Wiger review fast food/sit-down chains and generally argue about food/everything.
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The guys welcome Stefan Babcock (PUP) and chug the clam juice classic!
CAESAR RECIPE:
- 1.50z/45ml VODKA
- 4oz/120ml CLAMATO
- 2 dashes WORCESTERSHIRE
- 2 dashesTABASCO
- to taste PREPARED HORSERADISH
Combine ingredients in a mixing glass with ice. Serve in an ice-filled glass rimmed with celery salt. For "Stefan Style," include pickle, celery stalk and extra horseradish.
Recipe via Liquor.com
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266 episodes