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S5 Ep12: Dairy beef prospects growing: is it an under-utilised resource?

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Manage episode 480150100 series 3387969
Content provided by Beef Central. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Beef Central or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://staging.podcastplayer.com/legal.

In today's episode podcast host Kerry Lonergan catches up with Dairy Australia's Sustainable Animal Care Manager Dr Andy Hancock, on progress in beef production from dairy calves.

Dairy Australia, the industry equivalent of MLA, is seeking beef industry input into the project called Calfways – a contraction of Calf Pathways. Developed over the past 18 months, the project originates from a dairy industry policy to ensure all dairy calves enter a valued market chain by 2035, with no on-farm euthanasia of viable calves.

To achieve the industry objectives, the project is aiming to input 300,000 to 400,000 extra animals per year into the beef supply chain.

The Weekly Grill is brought to listeners by Rhinogard and Bovi-Shield MH-One, the One Shot, One Spray, One Time BRD Vaccines by Zoetis.

  continue reading

180 episodes

Artwork
iconShare
 
Manage episode 480150100 series 3387969
Content provided by Beef Central. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Beef Central or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://staging.podcastplayer.com/legal.

In today's episode podcast host Kerry Lonergan catches up with Dairy Australia's Sustainable Animal Care Manager Dr Andy Hancock, on progress in beef production from dairy calves.

Dairy Australia, the industry equivalent of MLA, is seeking beef industry input into the project called Calfways – a contraction of Calf Pathways. Developed over the past 18 months, the project originates from a dairy industry policy to ensure all dairy calves enter a valued market chain by 2035, with no on-farm euthanasia of viable calves.

To achieve the industry objectives, the project is aiming to input 300,000 to 400,000 extra animals per year into the beef supply chain.

The Weekly Grill is brought to listeners by Rhinogard and Bovi-Shield MH-One, the One Shot, One Spray, One Time BRD Vaccines by Zoetis.

  continue reading

180 episodes

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