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HBO and The Ringer's Bill Simmons hosts the most downloaded sports podcast of all time, with a rotating crew of celebrities, athletes, and media staples, as well as mainstays like Cousin Sal, Joe House, and a slew of other friends and family members who always happen to be suspiciously available.
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Renowned winemaker Raj Parr joins us on Wine World to share his extraordinary journey from the vibrant streets of Calcutta to the vineyards of California. With dreams of becoming a chef, Raj stumbled upon the world of wine, setting him on a path that would redefine American winemaking. As he recounts his collaborations with industry giants like Larry Stone and Michael Mina, Raj unveils how his early culinary aspirations blossomed into a passion for purity and place in winemaking. His transition into the wine industry saw him co-found Sandy and Domaine de la Côte, marking a pivotal moment in his career and the broader wine landscape.
Our conversation unfolds to reveal Raj's literary collaborations with writer Jordan McKay, offering insights into their penned works, "Secrets of the Sommelier" and "The Sommelier's Atlas of Taste." We delve into his motivations for leaving the bustling restaurant scene for the calmer, yet challenging, life among the vines. Through ventures like Evening Land, Raj has made significant contributions to the wine world, embracing the magic of hospitality and the allure of the vineyard. His narrative paints a picture of transformation, guided by a deep connection to nature and the timeless art of winemaking.
In this episode, you will hear:
- Raj Parr's journey from Calcutta to California, transitioning from aspiring chef to renowned winemaker.
- Collaborations with industry giants and the founding of Sandy and Domaine de la Côte.
- Emphasis on sustainable and holistic farming practices at Fallon Farms in Cambria.
- Integration of livestock, including Maremma dogs and sheep, for vineyard management.
- Exploration of the challenges and rewards of leaving the restaurant scene for winemaking.
- Raj's commitment to creating wines that reflect terroir and his innovative approach to American winemaking.
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Episode Credits
If you like this podcast and are thinking of creating your own, consider talking to my producer, Emerald City Productions. They helped me grow and produce the podcast you are listening to right now. Find out more at https://emeraldcitypro.com Let them know we sent you.
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