Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
…
continue reading
Content provided by Prairie Rose and Prairie Rose: Drinks Writer. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Prairie Rose and Prairie Rose: Drinks Writer or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://staging.podcastplayer.com/legal.
Player FM - Podcast App
Go offline with the Player FM app!
Go offline with the Player FM app!
Episode 81: Dan Dunn - OG Booze Writer
MP3•Episode home
Manage episode 248058727 series 1997393
Content provided by Prairie Rose and Prairie Rose: Drinks Writer. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Prairie Rose and Prairie Rose: Drinks Writer or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://staging.podcastplayer.com/legal.
For this week's episode I'm talking to friend and journalist Dan Dunn - one of the OG booze writers, before the craft cocktail scene was even a thing. We talked about everything from those early days, hanging with cocktail legends and trying a Negroni for the first time, to his notorious Playboy column “The Imbiber”, what it's like to turn his life into a TV show, and his new podcast What We're Drinking with Dan Dunn. This week's featured cocktail from LA's The Corner Door: Lion OG 2 oz Jack Daniels Rye 1 oz lemon juice 1 oz OJ 1 oz of brown-butter honey syrup* a sprig of sage Place all ingredients including the sage in the shaker with ice and shake until well chilled. Strain it into a cocktail glass or bong - if you have it, and smoke with applewood and a smoking gun. *For the brown butter syrup take 3 parts honey to one part water to one part brown butter and blend it until it’s emulsified Dan's Podcast: What We're Drinking with Dan Dunn Dan's Social Media: Twitter Instagram Bit by a Fox Links: blog: http://bitbyafox.com instagram: https://www.instagram.com/bitbyafox/ facebook: https://www.facebook.com/BitByAFox/ twitter: https://twitter.com/bitbyafox music: https://www.humanworldwide.com
…
continue reading
100 episodes
MP3•Episode home
Manage episode 248058727 series 1997393
Content provided by Prairie Rose and Prairie Rose: Drinks Writer. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Prairie Rose and Prairie Rose: Drinks Writer or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://staging.podcastplayer.com/legal.
For this week's episode I'm talking to friend and journalist Dan Dunn - one of the OG booze writers, before the craft cocktail scene was even a thing. We talked about everything from those early days, hanging with cocktail legends and trying a Negroni for the first time, to his notorious Playboy column “The Imbiber”, what it's like to turn his life into a TV show, and his new podcast What We're Drinking with Dan Dunn. This week's featured cocktail from LA's The Corner Door: Lion OG 2 oz Jack Daniels Rye 1 oz lemon juice 1 oz OJ 1 oz of brown-butter honey syrup* a sprig of sage Place all ingredients including the sage in the shaker with ice and shake until well chilled. Strain it into a cocktail glass or bong - if you have it, and smoke with applewood and a smoking gun. *For the brown butter syrup take 3 parts honey to one part water to one part brown butter and blend it until it’s emulsified Dan's Podcast: What We're Drinking with Dan Dunn Dan's Social Media: Twitter Instagram Bit by a Fox Links: blog: http://bitbyafox.com instagram: https://www.instagram.com/bitbyafox/ facebook: https://www.facebook.com/BitByAFox/ twitter: https://twitter.com/bitbyafox music: https://www.humanworldwide.com
…
continue reading
100 episodes
All episodes
×Welcome to Player FM!
Player FM is scanning the web for high-quality podcasts for you to enjoy right now. It's the best podcast app and works on Android, iPhone, and the web. Signup to sync subscriptions across devices.