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Children in early childhood education programs are among the youngest and most vulnerable when it comes to food allergies. To address this critical gap, a dedicated group of professionals created the Early Childhood Anaphylaxis Collaborative. Today, we’re joined by Thomas Silvera—founder of the Elijah-Alavi Foundation and a founding partner of the Collaborative, as is FAACT's CEO, Eleanor Garrow-Holding—to explore how this initiative is making a difference in food allergy communities nationwide.

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Thanks for listening! FAACT invites you to discover more exciting food allergy resources at FoodAllergyAwareness.org!

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257 episodes