Artwork
iconShare
 
Manage episode 228352748 series 2430277
Content provided by Jake Bellucci & Kristen Allen, Jake Bellucci, and Kristen Allen. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Jake Bellucci & Kristen Allen, Jake Bellucci, and Kristen Allen or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://staging.podcastplayer.com/legal.
Lark a Fare’s general manager Kyle Bennett and chef Chetan Michie join us for our third episode! Learn all about their journeys through various Lawrence-area kitchens before creating Lark a Fare’s modern Midwest vibe, how they rise to the challenge of creating options for those with dietary restrictions, and the upcoming Just Food benefit Jay’s Dinner that they’re hosting!
  continue reading

37 episodes