Artwork
iconShare
 
Manage episode 445618981 series 3552160
Content provided by Ashley Covelli and Lisa Lisson, Ashley Covelli, and Lisa Lisson. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Ashley Covelli and Lisa Lisson, Ashley Covelli, and Lisa Lisson or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://staging.podcastplayer.com/legal.

We're cracking open the story of nuts! Join us as we delve into the world of these crunchy delights. From almonds to walnuts, we'll explore the rich history, diverse flavors, and cultural significance of nuts.
Discover how these tiny powerhouses have been used for centuries and continue to be a beloved ingredient in countless cuisines.
See show notes for this episode at www.passingtheplate.org/40

Thanks for tuning in to the Passing the Plate podcast! Ready to dig deeper into your kitchen adventures? Make sure to visit:

Stay hungry for knowledge, keep the stories simmering, and join us again for our next delicious episode!

  continue reading

71 episodes