Share
Is it best that our food is Local and Organic or Big and Conventional? Our view is “Both, and..” We don’t come to the table with a bias, except that good farming like good food comes in all shapes and sizes. Farm to Table Talk explores issues and the growing interest in the story of how and where the food on our tables is produced, processed and marketed. The host, Rodger Wasson is a food and agriculture veteran. Although he was the first of his family to leave the grain and livestock farm a ...
…
continue reading
Manage episode 116468640 series 92516
Content provided by SXSW For Newbies. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by SXSW For Newbies or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://staging.podcastplayer.com/legal.
Fresh from the airport capturing C.C.'s first thoughts about Austin and what the days ahead hold for him and SXSW.
…
continue reading
26 episodes
))
