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In this enlightening episode, Chip Paul welcomes Natalie Nicole, founder of Dulsa Life, to discuss how the Dulsa Functional Sweetener is transforming the way we think about sugar.

This isn’t just another sugar substitute — it’s a science-backed, plant-derived innovation designed to help people enjoy sweetness while supporting metabolic balance.

Natalie explains the formulation process, including functional ingredients such as Yacon Root, Bacillus Coagulans, Allulose, Monk Fruit, and Fulvic Acid, which collectively promote digestion, detoxification, and steady blood sugar levels.

Chip and Natalie also discuss the importance of personalization — why individuals with sensitive microbiomes or active gut issues should reintroduce sweeteners mindfully, and how Dulsa can help those breaking free from sugar addiction.

🎯 In This Episode:

  • The hidden impact of sugar on metabolism and the ECS
  • How functional sweeteners like Dulsa support whole-body communication
  • Ingredient science: probiotics, prebiotics, and detoxifiers
  • The challenges of innovating in clean food formulation
  • Mindful sweetness for long-term health

🛒 Shop Dulsa Life: https://dulsalife.com/truemedx

Connect with Dulsa on Instagram @dulsa

💚 Learn More at TrueMedX: https://truemedx.com

🎧 Featured on Chip Talks Health — the podcast exploring the science of the Endocannabinoid System, gut health, and natural healing.

🔗 Ready to go deeper?

Explore more from Chip Paul and the science of natural healing:

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145 episodes