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Sophie Gregory | Regenerating UK Dairy: Sophie’s 11-Year Journey in Organic Farming

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Manage episode 484036312 series 2834757
Content provided by Charlie Arnott. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Charlie Arnott or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://staging.podcastplayer.com/legal.

Charlie welcomes a UK dairy farmer Sophie who shares her journey in organic and regenerative farming over the past 11 years. They discuss the challenges and solutions in the industry, including the importance of soil health, changing farming practices, and the role of local abattoirs. The guest also highlights her efforts in inspiring the next generation of farmers and her involvement with the National Farmers Union. Additionally, she reflects on the value of family meals and conversations at home.

Episode Links:

Episode Credits:

Thank you to all who’ve made this show possible. Our host Charlie Arnott and, of course, we are grateful for our supporters, subscribers and listeners.

Episode Chapters:

  • 01:10 Welcome to Fat Pig Farm
  • 01:30 Guest's Experience at Grounded
  • 02:35 Challenges and Innovations in Farming
  • 03:15 Farming Practices in the UK
  • 05:14 Industry Involvement and Advocacy
  • 06:29 Takeaways and Future Plans
  • 07:41 Concluding Remarks
  continue reading

135 episodes

Artwork
iconShare
 
Manage episode 484036312 series 2834757
Content provided by Charlie Arnott. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Charlie Arnott or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://staging.podcastplayer.com/legal.

Charlie welcomes a UK dairy farmer Sophie who shares her journey in organic and regenerative farming over the past 11 years. They discuss the challenges and solutions in the industry, including the importance of soil health, changing farming practices, and the role of local abattoirs. The guest also highlights her efforts in inspiring the next generation of farmers and her involvement with the National Farmers Union. Additionally, she reflects on the value of family meals and conversations at home.

Episode Links:

Episode Credits:

Thank you to all who’ve made this show possible. Our host Charlie Arnott and, of course, we are grateful for our supporters, subscribers and listeners.

Episode Chapters:

  • 01:10 Welcome to Fat Pig Farm
  • 01:30 Guest's Experience at Grounded
  • 02:35 Challenges and Innovations in Farming
  • 03:15 Farming Practices in the UK
  • 05:14 Industry Involvement and Advocacy
  • 06:29 Takeaways and Future Plans
  • 07:41 Concluding Remarks
  continue reading

135 episodes

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