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Content provided by Brian Bastanza & Ronnie Sanchez, Brian Bastanza, and Ronnie Sanchez. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Brian Bastanza & Ronnie Sanchez, Brian Bastanza, and Ronnie Sanchez or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://staging.podcastplayer.com/legal.
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#011 Yakitori - A Skewer Story

1:07:19
 
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Manage episode 440380369 series 3588155
Content provided by Brian Bastanza & Ronnie Sanchez, Brian Bastanza, and Ronnie Sanchez. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Brian Bastanza & Ronnie Sanchez, Brian Bastanza, and Ronnie Sanchez or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://staging.podcastplayer.com/legal.

Send us a text

In this episode of Whip Cream Salmon, Brian and Ronnie explore a variety of culinary topics, including yakitori, flatbreads, and international cuisines. They share their personal experiences, recipes, and insights, offering listeners a flavorful and entertaining journey. From discussing the intricacies of yakitori grilling to sharing lighthearted anecdotes about barbecue blunders, Brian and Ronnie provide a unique and engaging listening experience.
Beers we drank
Brian - Kirin - Ichiban, Los Angeles CA/Williamsburg VA
Ronnie - Amazing Brewing CO, Seongsu-Dong Pale Ale, South Korea
Chicken Korma
Lemon Rice Chitrannam
Konro Grill

STAY CREAMY

  continue reading

43 episodes

Artwork
iconShare
 
Manage episode 440380369 series 3588155
Content provided by Brian Bastanza & Ronnie Sanchez, Brian Bastanza, and Ronnie Sanchez. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Brian Bastanza & Ronnie Sanchez, Brian Bastanza, and Ronnie Sanchez or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://staging.podcastplayer.com/legal.

Send us a text

In this episode of Whip Cream Salmon, Brian and Ronnie explore a variety of culinary topics, including yakitori, flatbreads, and international cuisines. They share their personal experiences, recipes, and insights, offering listeners a flavorful and entertaining journey. From discussing the intricacies of yakitori grilling to sharing lighthearted anecdotes about barbecue blunders, Brian and Ronnie provide a unique and engaging listening experience.
Beers we drank
Brian - Kirin - Ichiban, Los Angeles CA/Williamsburg VA
Ronnie - Amazing Brewing CO, Seongsu-Dong Pale Ale, South Korea
Chicken Korma
Lemon Rice Chitrannam
Konro Grill

STAY CREAMY

  continue reading

43 episodes

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