What if I told you that the difference between struggling and thriving in the restaurant industry is just one conversation away? I’m Josh Kopel, a Michelin-awarded restaurateur who’s spent decades building blockbuster brands across every tier of dining. I know the challenges you’re facing—because I’ve been there. That’s why I created FULL COMP. Every week, I go one-on-one with the smartest minds in the game—restaurateurs, chefs, and industry insiders who’ve cracked the code. Together, we unp ...
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Restaurant Profitability Podcasts
Welcome to the Restaurant Talk Podcast, the go-to podcast for bar and restaurant industry professionals looking to learn, grow, and thrive in this ever-evolving industry. Whether you're a seasoned restaurateur, an up-and-coming chef, a bartender honing your craft, or a hospitality entrepreneur, this show is designed to help you navigate the challenges and opportunities of the restaurant world. Join us as we dive deep into industry trends, expert insights, real-world success stories, and acti ...
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Restaurant Catering Smarts is your essential guide to mastering the art of restaurant catering. Hosted by Michael Attias, founder of CaterZen Catering Software, this podcast delivers expert advice, innovative strategies, and actionable tips for restauranteurs looking to grow their catering profit centers. Each episode features in-depth conversations with industry leaders, sharing their knowledge, stories, and proven tactics to help your business thrive. Whether you’re a seasoned catering pro ...
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The Restaurant Strategy podcast is dedicated helping independent restaurant owners increase the profitability of their restaurants. Hosted by industry expert, Chip Klose, the focus is split between operations and marketing... two episodes every single week. What would your life look like if your restaurant could deliver consistent, predictable 20% returns?
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Get cutting edge tools, techniques, tips and straight talk from the world’s leading restaurant coach. Donald Burns is know for unique programs and methods that create dramatic results for his clients. When restaurant owners or chefs need change and success they call The Restaurant Coach. Are you ready to take your business and life to the next level?
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A vegan podcast about food, lifestyle & animal liberation. Join us for restaurant reviews, shopping tips, advocacy and all things vegan! Are you a new vegan? Do you want to go vegan? We have episodes for you!
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KQED's statewide radio news program, providing daily coverage of issues, trends, and public policy decisions affecting California and its diverse population.
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Restaurant Growth Accelerator: More Profit, More Locations, And More Time With Your Family
Andrew Scott
0
22
Most restaurant owners are trapped - working crushing hours, missing time with loved ones, and wondering if all this sacrifice will ever pay off. But there's a better way. Welcome to Restaurant Growth Accelerator, your blueprint for transforming your restaurant into a profitable, scalable business that runs on autopilot. Your host, Andrew Scott has scaled multiple successful restaurants himself. Andrew is also the founder of Owner Shift Training - where he helps restaurants increase profits ...
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Restaurant Leaders Unplugged takes you behind the scenes with candid conversations and real talks with the top minds in the restaurant industry. Hosted by Sebastian Stahl, CEO of Breadth Marketing, this podcast uncovers the strategies, stories, and successes shaping the future of hospitality. Each episode offers actionable insights and honest discussions to help you grow your business. Tune in for practical advice and authentic stories that inspire and elevate your restaurant journey.
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Dive into the heart of Lancaster County with "So Good Lancaster," your guide to the funky, interesting, and hidden gems of the area. From breakfast hotspots to nightlife, historical roots to modern attractions, join Jason Mundok in exploring what makes Lancaster uniquely vibrant. Featuring interviews with key local figures and insights into food and drink, art and culture, entertainment, and non-profit initiatives, this podcast is your all-access pass to the stories and people that embody th ...
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I'd love to share ideas that can offer insight about the glamorous restaurant industry and it's hidden secrets. How can an industry that has such a far reach fail so many ambitious individuals and groups? How can the simple act of preparing a meal lead to financial security for a unique few?
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Army Vet goes home to care for mom. Terry closed his restaurant in Texas to care for his elderly mom on their family farm in Indiana. What happened next, no one could have predicted. In this "Helping Mom" podcast, Terry gives fellow caregivers real-world tips and straight-talk motivation to love & serve those who loved & served us--our parents! You can find his fast-read book "Beginnings" on Amazon Kindle & Softback. Terry is disabled Army Veteran, with 4 university degrees, and proud Dad to ...
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SERVING SUCCESS: BITE-SIZED TIPS AND TOOLS FROM THE WORLD’S BEST RESTAURATEURS Serving Success is your trustworthy source for tools and tactics from the brightest minds in the restaurant industry. The team behind MAJC, including award-winning chef and restaurateur Matt Jennings, helm this podcast. These brief episodes provide essential tools and actionable insights you need to make immediate improvements in your business. Each bite-sized episode dives into a specific topic, ranging from how ...
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This show is all about empowering you to create the life you want in a small town. Join Barton Quigley as he explores the joys of living a simpler life while succeeding in your business or community organization and overcoming the unique challenges of a smaller population. With inspiring interviews and stories of entrepreneurial success, you will be motivated to take charge and thrive in your small town community. Subscribe and enjoy the show!
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Tariq Johnson from Zero to Profitable Franchise (and YouTube) reveals his strategies (profitable franchise secrets) on buying franchises and getting them profitable FAST, so you can experience the freedom and flexibility with owning a profitable franchise business! Get access to exclusive interviews with top performing Franchisees, accountants, and business experts so you can learn from their mistakes, and hear real life success stories so you can feel more confident in your franchise journe ...
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Secret Sauce - The Restaurant Marketing Podcast
James Eling |Restaurant Marketing, Strategy and Tactics
17169
We discover the ingredients of your Restaurant's secret sauce. SEO, Facebook, Twitter, emails, coupons, yield utilization, USPs, Menu engineering, direct mail, Instagram, partnerships - there are many ingredients for creating your Secret Sauce and with the right Secret Sauce you can find more customers and turn them into repeat customers. We deconstruct the recipes, so you can increase increase turnover, increase profit and maybe decrease the amount of time you spend working in your Restaurant.
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Financial Literacy Podcast is all about setting aside jargon and focusing on understanding and interpreting financial statements for successful decision making. It uses storytelling to highlight strategies and techniques that the bottom line of a hotel or restaurant should be taking. It discusses specific techniques to build financial skills, knowledge and ability in hoteliers. Financial Literacy is the Ultimate Audio Learning Hub for Hotel Finance Training.
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The R3 Podcast provides insight into the key issues affecting the insolvency and restructuring profession from the people dealing with them. Each episode features an interview with someone from R3’s network of professionals about a key insolvency and restructuring related topic, supporting R3’s education and technical principle: ‘delivered by the profession, for the profession’. The podcast is hosted by R3’s Technical Manager Ben Luxford. Any members who would like to be a guest or want to s ...
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Mark Legato is a seasoned professional in the fast food restaurant industry, holding the esteemed position of General Manager. With his years of experience and deep understanding of the industry, Mark has become an influential figure, leading his team to success. From managing daily operations to ensuring exceptional customer service, Mark’s dedication and leadership skills have been instrumental in the growth and profitability of the restaurants under his management.
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Ever wonder what it really takes to go from one location to ten? Every Monday, top restaurant operators share their actual playbooks for scaling - from site selection and systems to funding and team building. No basics, no fluff – just real conversations about what works (and what doesn't) in multi-unit growth.
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Running a restaurant is one of the most exhilarating yet challenging ventures out there. Every day, passionate restaurateurs pour their hearts into delivering dining experiences that both excite customers & simultaneously drive profits to the bottom line. But how can restaurants do both even better? Welcome to Running Restaurants, the podcast exploring actionable tips, valuable resources, and interesting insights every restaurant owner can easily implement in their own businesses. Whether yo ...
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Gain practical insights for safeguarding your restaurant's financial health and profitability on the Self Insurance Podcast. Hosted by Kaya Stanley, seasoned attorney and CEO of CRMBC, this series features insightful discussions with industry leaders and experienced operators. Learn how to navigate work comp challenges, optimize insurance strategies, and implement best practices from top performers and advisors in the restaurant industry. Success leaves clues, and this podcast is designed to ...
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Are you a restaurant owner, executive, or manager struggling to navigate the ever-changing landscape of the culinary industry? Do you find yourself overwhelmed by the challenges of driving restaurant traffic and keeping your restaurant top of mind and busy? Foodie Influence is the podcast designed exclusively for you. Join us as we tackle your fears and frustrations head-on, providing actionable strategies and expert insights to help you succeed. From marketing secrets to revenue growth tact ...
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This is a story about my journey to online business. I include what I learned during my journey. This tips can be applied to local business like realtor, restaurant, ecommerce, affiliate marketer, agency and many others. I hope to provide value to the community. Thanks.
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Brands and companies' approach to purpose is increasingly important to consumers, and the long-term success of the business. Serving Success: The Only A Pavement Away Podcast, aims to inspire hospitality professionals to make a positive change in their businesses by shining a light on the stories of some truly remarkable people, innovating across their businesses. With a focus on positive change, our podcast hosts will be speaking to visionary industry leaders about their own journey in hosp ...
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A podcast dedicated to exploring the world of food, wine, and everything in between. I will be talking with experts worldwide, including chefs, foodies, nutritionists, writers, historians, educators, and more, to discuss the latest food trends, share insider knowledge, and offer insights into everything from sustainable eating to great value wines.
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You need more than inspiration to build your food business. Launch and scale your restaurant, bakery, CPG brand, food blog, or food truck with tips, strategies, and lessons learned from your favorite Black chefs, Black owned restaurants and Black content creators from around the world. Join the host, Mercedes Gosby, at the intersection of food, tech, business, and finance as she interviews food professionals and entrepreneurs every week to discover how to get started in the hospitality indus ...
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Join us on our podcast as we explore the world of restaurant ownership! As veterans in the food industry, we'll be sharing our experiences and insights into what it takes to run a successful restaurant, including the newest trends in the industry and how to achieve ambitious revenue goals. One of the biggest goals for any restaurant owner is to generate revenue. We'll be discussing strategies and best practices to help you achieve this goal, including menu development, pricing strategies, ma ...
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The RestaurantAndBarProfits.com podcast is dedicated to helping Restaurant and Bar owners get more profit and enjoyment out of their businesses. I will be interviewing successful Bar and Restaurant owners AND other Experts that can help you improve your business. We will be discussing all kinds of cutting edge technologies, marketing strategies, way to save money, and more. Our goal is to help you put more butts in seats and to get more of your restaurant or bar customers coming back more fr ...
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Book launch party scheduled for J Glenn Evans latest novel, Wayfarers – Where No One Is an Outcast on Saturday, March 24, 2018 at 4 PM. At The Merchants Café located in Pioneer Square, 109 Yesler Way, Seattle, Washington. Further information or questions call J. Glenn Evans, 360.459.9288 or email [email protected]. You are invited and hope you can come if you are in the area. No charge and no obligation to buy anything. Love to see you there. Merchants Café, Seattle’s oldest restaurant esta ...
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A business weekly to share management tips and growth hacks for startup founders on how they can be more effective and efficient in the day to day life as an entrepreneur. The host Malay Damania, Business Transformation Coach and Mentor, Author of the book Business Champ shares the strategies with which he built a successful accountancy firm, DNV & co. with 75+ employees helping multiple MSMEs and corporate giants increase their profitability and skyrocket their growth. Malay squeezes out fr ...
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A Canadian Podcast, focused on Canadian brands, determined to talk about Canadian success stories. We are two retail guys that believe that Canadians are smart, resourceful entrepreneurs that Canada needs to know about. We find great stories of entrepreneurs for inspiration, teach the principles of retail, share best practices,. We play the role of connector to help entrepreneurs to find great partners.
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The Soils for Life podcast brings you the voices of farmers around Australia who are regenerating our precious soils and landscapes. In each episode we share the stories of farmers who are discovering ways to farm with nature, and explore how we can all help more farmers to head in this direction, for healthier food, humans and planet. These stories show how resilient, regenerated soils and landscapes can support profitable food-producing businesses, thriving and resilient people and regiona ...
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Most startups are doomed to fail. But there’s an alternative route to financial freedom for hungry entrepreneurs. One that involves far less risk, far more work-life balance, and just as much profit. Franchises. Franchise Empires gives aspiring franchise owners the playbook to build a multi-unit franchise empire of their own. Every episode we hear from guests who are building their franchise empire: Franchisees who started with one unit and aren’t stopping until they get to dozens, hundreds, ...
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Welcome to the Women in Food Podcast where we meet at the intersection of Food, Business and the Feminine! I’m your hostess, Missy Singer DuMars and it is my mission to elevate the diverse voices of women in our global food culture while exciting and empowering you in your kitchen! Each episode, I interview a woman in food – chefs, farmers, writers, teachers, bakers and other food makers on their personal story with food. We’ll also talk about their current favorite meals and share a recipe ...
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Join Chef Simon Zatyrka, as he opens the door to candid conversations with the hospitality industry's most innovative leaders. Each episode runs the gamut from chefs talking about the community and cultures of kitchens to tech innovators talking about their concept to push the hospitality industry forward. You can expect a blend of battle-tested restaurant wisdom and modern leadership insights that challenge "the way it's always been done". You never know when the conversations about the bus ...
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"From Thought to Fortune' podcast is a deep dive into the intricate relationship between time, productivity, and financial success. Each episode unravels the strategies and systems employed by the world's most efficient and prosperous individuals, shedding light on how they maximize every minute to boost their bottom line. From time-management hacks and productivity tools to insightful analysis with leading entrepreneurs and financial gurus, this podcast offers a comprehensive guide to trans ...
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Cash Daddies, starring comedians Sam Tripoli and Howie Dewey (with Johnny Woodard at the board) is an entertainment purposes only financial comedy podcast that discusses all the ways small business owners, internet rich people and average, everyday air breathers can wisely invest their money. If you are killing it on Patreon, YouTube or your window washing business and you want to learn more about investing and finance, this is the show for you.
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CBF President Will Baker and guests discuss what it will really take to turn the tide—to restore our Bay and its rivers and streams.
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Welcome to OC Business Report, the podcast that shines a bright light on the vibrant and diverse business community of Orange County, California. Join us as we explore the entrepreneurial spirit that defines this beautiful coastal region and get to know the faces behind the businesses that make it thrive. OC Business Report takes you on a journey through the heart of Southern California, where both prominent industry leaders and the unsung heroes of small businesses share their stories, insi ...
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A Seat at the Table is a podcast from the Multicultural Foodservice & Hospitality Alliance. It offers a unique view of Cultural Intelligence and its importance to the workplace. With a goal of understanding the cultural differences and the uniqueness within multicultural communities, each episode takes the listener through first-hand experiences with topics such as: - Anti-Racism Behavior for Business - An Industry Call to Action for Diversity & Inclusion - Black Leadership Perspectives Each ...
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Showcasing Maverick Business and showing you the behind the scene actions on how to become your own Maverick Business
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Keaton Walker's weekly podcast where he invites marketing, GoHighLevel, and SMMA experts to share practical, real world insights. Join us for deep conversations to take your digital marketing know-how to the next level.
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A podcast series aiming to help people go vegan or plant-based. Every other week we feature guests with different diets and viewpoints. We have a debate period with the guest, a talk about each others diet and differences about them, and maybe taste test a vegan food!
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Explores the stories and ideas of some of the most innovative and creative business minds. The show features conversations with inspiring entrepreneurs, investors and business leaders who are pushing boundaries and making a change in the world. The podcast explores entrepreneurship, business, technology, creativity, and more and provides valuable insights and advice on how to take action and make an impact in your life and career. The podcast also offers listeners exclusive access to inspiri ...
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Turn New Hires Into Great Hires With THESE Training Tips (For Restaurant Owners)
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Many restaurant owners struggling with staff turnover, poor restaurant staff training, and chaotic onboarding are watching $1000s walk out their back door - disguised as "employees who couldn't cut it". When the truth is: the owners were setting them up to fail from their very first shift. In this episode of The Restaurant Growth Accelerator - you’…
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The Hidden Gold in Your Restaurant: Kirk Grogan on Using Tips to Drive Culture, Retention, and Profit
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Most restaurant operators treat tips like a liability—or worse, an afterthought. But Kirk Grogan sees them for what they really are: one of the most powerful tools in your business. As co-founder of TipHaus, Kirk has helped thousands of restaurants transform tip management from a source of stress and legal risk into a lever for culture, retention, …
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The Harsh Truth About Running a Restaurant Franchise
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Grab the 5 Low-Cost Businesses That Make $1 Million: Learn about affordable franchises with high returns. Learn More: https://www.franchiseempire.com/lowcost Paul Russo built NYPD Pizza from scratch, then lost almost everything. In this raw, unfiltered episode, he shares how dyslexia, grit, and street smarts shaped his rise as a franchise founder, …
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#68 : Guy Leggatt on the Hidden Drivers of Restaurant Profitability
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If your kitchen’s running hot but your margins are cold, this one’s for you. Guy Leggatt didn’t just work the line—he studied the system. From Vancouver fine dining to corporate ops and back again, Guy built a career turning chaos into clarity. Now, through his consultancy Line Check Strategy, he’s helping independent restaurant operators build res…
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Episode 171 – Leadership Drive Profits with Bo Bryant
1:09:01
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Welcome to The Restaurant Coach Podcast. It is the cure for the common restaurant. I’m Donald Burns, The Restaurant Coach®, author of the Your Restaurant Sucks trilogy and Ingredients:Creating TOTAL Restaurant Success in 90-Days, creator of the TRC Method, and founder of TRC Nation. In this high-impact episode, I sit down with Bo Bryant—known acros…
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Jon Taffer Drops By to Talk Profitability (ENCORE)
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#453 - Jon Taffer Drops By to Talk Profitability (ENCORE) ***** This week's episode is brought to you by: TIME FORGE TIME FORGE provides labor management for efficient teams. Recruit, retain, and manage your talent with a powerful piece of software. VISIT: https://timeforge.com/RestaurantStrategy/ ***** This week's episode is brought to you by: POP…
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Klamath River Bounces Back Following Dam Removal
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The Klamath River flows some 268 miles from inland Southern Oregon to coastal Northern California before emptying into the Pacific, crossing high deserts, mountain ranges, and forests. The Klamath watershed is also the ancestral homeland of the Yurok, Hupa, Karuk, Shasta and Klamath tribes. And it's an area prime for recreation, especially in the s…
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Forget Loyalty—Build Fandom: Chris Smith on Growing Zunzibar with Simplicity, Purpose, and Relationships
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Forget the loyalty programs and outdated marketing tricks. Chris Smith, CEO of Zunzibar, has a different approach—one that turns customers into fans, simplifies operations, and scales with soul. From flipping burgers in college to building a franchise model with a clear mission, Chris shares how focusing on simplicity, relationships, and purpose ha…
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How to Master P&L Literacy to Protect Profitability
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Lauren Fernandez shares how restaurant operators must learn to “play P&L detective”—tracking every dollar to catch issues early and prevent financial leaks. Takeaways: Review your P&L monthly to catch issues before they escalate Investigate line items to identify waste, theft, or pricing shifts Use P&L insights to drive menu pricing, ordering, and …
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How To Eliminate Frustrating Growth Barriers
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Here’s the dirty secret about franchising: most brands never make it past 10 units, not because they can’t find franchisees, but because they’re not built to scale. In this no-holds-barred solo episode, Kyle breaks down exactly why growth stalls, what separates breakouts from burnouts, and what franchisors need to fix if they ever want to go from 1…
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Crystal Cave Reopens At Sequoia National Park
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Sequoia National Park is known for its iconic trees - the giant sequoias. They tower hundreds of feet above the Sierra Nevada. But another draw to this park is hidden thousands of feet below. It’s called Crystal Cave, and it recently reopened to the public after a parade of natural disasters left it inaccessible for years. Reporter: Joshua Yeager, …
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Office Hours: Serving This Guest Will Scale Your Restaurant
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I’m Josh Kopel, a Michelin-awarded restaurateur and the creator of the Restaurant Scaling System. I’ve spent decades in the industry, building, scaling, and coaching restaurants to become more profitable and sustainable. On this show, I cut through the noise to give you real, actionable strategies that help independent restaurant owners run smarter…
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How to Build Strong Financial Systems from Day One
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In this kickoff episode with Lauren Fernandez, we dive into the three systems every operator should put in place from day one, and how they set the foundation for long-term profitability. Takeaways: Establish clean accounting systems and P&L reporting early Implement easy, accurate inventory processes for key ingredients Build flexible labor schedu…
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CRAZY IDEA - What If We Got Rid of Waiters?
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#460 - CRAZY IDEA - What If We Got Rid of Waiters? ***** This week's episode is brought to you by: MARQII MARQII is your one-stop-shop for listings management and reputation management. Collect reviews in one place to make responding easy and effortless and win the SEO game to land at the top of more search results. Win back guests and put more but…
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Episode 13: Delivering on the Details—AI, Drivers & the Future of Catering with Chris Heffernan, CEO of dlivrd
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In this episode of Restaurant Catering Smarts, Michael Attias sits down with Chris Heffernan, CEO of dlivrd—a last-mile logistics company disrupting the gig delivery space with a focus on transparency, driver empowerment, and AI-driven matchmaking. Chris shares his vision for a delivery ecosystem where restaurant operators and drivers both win. You…
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Facility In California City Expected To Be State's Largest Migrant Detention Center
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A soon to be reopened private prison in California City, about two hours north of Los Angeles, is expected to be the largest immigration and detention center in California. The facility is operated by the Tennessee-based correctional company CoreCivic. But residents of California City have mixed feelings on the plan. Reporter: Saul Gonzalez, The Ca…
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How to Plan for Every ‘What If’ in a Business Partnership
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Every partnership ends, so plan for that from day one. Attorney Michael Zalay shares legal steps to ensure your restaurant survives breakups, buyouts, and the unexpected. Takeaways: Include exit plans in your operating and partnership agreements. Define next steps in case of death, departure, or disputes. Limit investor risk by planning for “key pe…
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Central Valley Grocery Store Lends Helping Hand To Immigrant Community
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As Immigration and Customs Enforcement actions ramp up across California, fear is spreading through communities, even in small Central Valley towns like Dinuba. But one grocery store owner is doing more than just ringing up customers; he is delivering food right to their doors. Reporter: Madi Bolaños, The California Report State lawmakers passed tw…
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#71 : Numbers Don't Lie - Margin Contribution, Waste and Why Tech Still Fails Chefs with Nina Weiland
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The system isn’t the point—what it unlocks is. Nina Weiland went from making pizzas at Domino’s to helping restaurant operators modernize the back-of-house with Cogswell’s intuitive, chef-friendly software. In this episode, we dive deep into what makes a system actually usable in a kitchen—not just feature-rich on paper. You’ll hear why most tech t…
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How to Decide Between a Lease and a Management Agreement
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Attorney Michael Zalay compares traditional restaurant leases with management agreements, highlighting the pros, cons, and legal implications of each model. Takeaways: Decide who owns the space, licenses, and payroll obligations. Understand that leases offer higher upside, but carry higher risk. Use management agreements for lower-risk growth oppor…
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Why Most Training Fails: Cassie Miller on Building 19 Brands That Retain Top Talent
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Most restaurants throw new hires into the fire and hope they stick. Cassie Miller, VP of Training at Craveworthy Brands, has built a system that keeps them thriving. In this episode, she reveals why generic training is a recipe for churn, how to build real accountability into your culture, and the simple systems that scaled Craveworthy to 19 brands…
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WHEN to LIE to MOM. Caregiver “White Lies”
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Contact Helping.Mom (we don’t spam) WHEN to Lie to Mom Liar liar pants on fire, when is it right to lie to your mother. Or other care receiver? We Lie all time: Like fletcher Reed in hilarious Jim Carrey movie liar liar. What would happen if we had to tell truth in every situation for 24 hrs!!! We lie so often we call them white lies. Pure lies. Ha…
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226: Who's Mega-Dumping NVIDIA Stock? + Elon vs. Trump vs. Jerome Powell
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Who's dumping NVIDIA stock? Should we be worried? What would happen if Trump had his way with Jerome Powell and the interest rates? What's the latest on Musk vs. Trump? We get into all that and Howie's pick on this week's show. Copy James McMahon at www.copymycrypto.com/sam! Go to DivineLawBook.com right now for the blueprint, and the rest will sta…
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Ep 190 Animal Cruelty For TikTok Views - Good News From Switzerland - Why Do People Mock Us Vegans?
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Send us a text Hey Pickles! We hope this finds you well. Here's what's happening in today's show.... This week’s Y Files is unbelievable. A Tik Tok creator shares a recipe video that we can only describe as animal abuse. In our Noteworthy segment, good news out of Switzerland. They’re mandating cruelty labels on animal products! What?? And, in Our …
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S2 Ep6: Janene Pretorius explains how one of the most prestigious restaurant groups in the country has opened its doors to offer jobs to people facing homelessness and experiencing other barriers to employment ...
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Janene is Group Director of People & Culture at The Wolseley Hospitality Group - a family of individual restaurants whose ethos is focused around creating places where people feel they belong. She spoke to our Founder & CEO Greg Mangham about some of the many Only a Pavement Away Members who have gone from homelessness to developing successful care…
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Food Fraud and Authenticity Testing with Deleo De Leonardis, CEO of Purity IQ
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Food Fraud and Authenticity Testing with Deleo De Leonardis, CEO of Purity IQ In this eye-opening conversation, Kenny and Phil sit down with Deleo De Leonardis, CEO and co-founder of Purity IQ, to discuss a critical issue that affects every consumer: food fraud and adulteration. Deleo shares her unexpected journey from 20 years in retail (including…
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Streamlining Operations In Your Restaurant With Matthew Patrick (Ep 249)
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Your restaurant finances and taxes will always be your restaurant's most complicated and overwhelming aspects. Streamlining operations is the way to go if you want these to become much more manageable. Jaime Oikle sits down with returning guest Matthew Patrick to take a deep dive into the financial aspect of the restaurant industry. Together, they …
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Golden Mussel Presents Widespread Threat To Major California Reservoir
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Lake Oroville in Northern California’s Butte County is one of the state’s most important reservoirs. It’s part of a state-spanning system that delivers water to 27 million people and hundreds of thousands of acres of farmland. Now officials are working to keep an invader out of the reservoir -- a freshwater bivalve mollusk called the golden mussel.…
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How to Choose the Right Location for Your Concept
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In this episode, Attorney Michael Zalay outlines what to look for when signing a lease, from HVAC to neighbors to liquor laws, and how to avoid costly surprises. Takeaways: Hire a local broker and research neighborhood dynamics. Inspect infrastructure and negotiate key landlord responsibilities. Avoid lease terms that leave you footing major upgrad…
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P3 Member and Iowa Restaurateur, Todd Reding
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#459 - P3 Member and Iowa Restaurateur, Todd Reding ***** This week's episode is brought to you by: TIME FORGE TIME FORGE provides labor management for efficient teams. Recruit, retain, and manage your talent with a powerful piece of software. VISIT: https://timeforge.com/RestaurantStrategy/ ***** This week's episode is brought to you by: POPMENU I…
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Episode 15: LGBTQIA+ Inclusion - How Leaders Can Encourage People to Bring Their Whole Selves to Work
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In a guest episode of the R3 Podcast recorded for Pride month, Francesca Tackie, a founding member of the R3-Insolvency Service Equity, Diversity and Inclusion Steering Group, and Managing Director of Mercury Corporate Recovery Solutions, discusses LGBTQIA+ inclusion, with Rachel Reese and Emma Cusdin from Global Butterflies.…
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This Secret Franchise Built 60+ Locations (And You’ve Never Heard of It)
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Grab the free list of 5 Low-Cost Businesses That Make $1 Million: https://www.franchiseempire.com/lowcost Most people don’t even know this role exists, but it’s how franchises like The Joint and Sparkle scale to 60+ locations. In this episode, I sit down with a regional developer to break down what really determines franchise success: leadership, l…
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The Apostle Paul as Caregiver. On Being a GrandFam today
24:31
24:31
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Contact Helping.Mom (we don’t spam) The Apostle Paul as Grandfam. Paul’s care for Tim & Titus Catch: What is a Grandfam. No, not a baseball homerun when the bases are loaded! Today on Helping Mom we look at the Apostle’s Paul’s great care for 2 young men & pastors. In America today 10% of children live with a grandparent (10M). This is due to drugs…
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How Grants Pass Ruling Affected Homeless Enforcement In California
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This weekend marks the one year anniversary of the Grants Pass Supreme Court ruling. It gave cities in California and across the country more power to crack down on homeless encampments. Our California Newsroom partner CalMatters has been tracking the impact of that ruling. Guest: Marisa Kendall, CalMatters A federal judge is siding with California…
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Thinking of opening a second location? Attorney Michael Zalay shares the IP, entity, and licensing considerations every hospitality brand should prepare in advance. Takeaways: Separate IP ownership from the operating restaurant entity. License brand assets to each location through a holding company. Clarify investor rights and revenue participation…
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Ep. 40 Lauren Rosenau, Storytelling Through Wedding Photography
1:04:49
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#40 Lauren Rosenau is a professional wedding photographer based in Lynchburg, VA, who has been capturing wedding day stories for 16 years. Her style is narrative, organic, effortless, energetic, and full of all the little life moments that make up the big day. Although based in Central Virginia, Lauren's clients are from all over the United States,…
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New Bill Would Require Imperial County To Offer Spanish Translations Of Agendas
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A new California bill could force local governments in Imperial County to start translating their agendas into Spanish. The lack of translation has kept many county residents from fully participating in the democratic process. Reporter: Kori Suzuki, KPBS An immigrant worker who was arrested during a raid outside a hardware store in Pomona in April …
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Self-Made Millionaire Makes $14000 In Passive Income
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This episode outlines the journey of a self-made millionaire, Alex, who successfully built a diverse portfolio of passive income streams generating $14,000 monthly. It details Alex's strategic investments across various sectors, including real estate (rental properties, short-term rentals, REITs), dividend-paying stocks, online businesses (affiliat…
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Office Hours: How to Get Your Guest's Attention (and get them back in)
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I’m Josh Kopel, a Michelin-awarded restaurateur and the creator of the Restaurant Scaling System. I’ve spent decades in the industry, building, scaling, and coaching restaurants to become more profitable and sustainable. On this show, I cut through the noise to give you real, actionable strategies that help independent restaurant owners run smarter…
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Raising money isn’t just hard—it’s risky. Attorney Michael Zalay offers legal advice for attracting the right investors and structuring restaurant deals that work. Takeaways: Vet investors carefully and prioritize accredited backers. Create clear terms around returns and decision-making. Prepare a full business plan before pitching your concept. Wa…
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Better Table Touches to Drive Revenue (ENCORE)
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#458 - Better Table Touches to Drive Revenue (ENCORE) ***** This week's episode is brought to you by: MARGIN EDGE Take control of your costs with using MarginEdge. Best of all? No contract. No setup fee. Free and unlimited training and support. VISIT: marginedge.com/chip ***** This week's episode is brought to you by: INKIND To the over 1,800 U.S. …
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Episode 173 – From Ruin to Renaissance with Lisa Gasparian
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Lisa Gasparian’s Café Cremerie Comeback She got hit. HARD. 2020 didn’t just rattle Lisa Gasparian. It tried to wipe her off the map. When COVID strangled foot traffic in downtown Chicago, and looters ravaged her café during the riots, her small café was left gutted—physically and emotionally. Most would have folded. But Lisa? Lisa got F*CKING RELEN…
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One Bay Area City's Answer to Homeless RV Residents Shows Promise for State
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Cities throughout California have taken different approaches on how to deal with homeless residents. That also includes those dwelling in RVs. While many plans have been slow on yielding results, Berkeley's approach may be the solution that city leaders have been looking for. California legislators have reached a tentative agreement on the state's …
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How to Structure Your Business to Protect Personal Assets
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Attorney Michael Zalay explains how to protect your personal finances from restaurant liabilities using smart business structuring and proper insurance. Takeaways: Form an LLC or S-Corp and keep business formalities separate. Avoid personal guarantees unless clear limits are in place. Understand your insurance policy and what’s excluded. Want to co…
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