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Diet Science is a fun 7 to 8 minute weekly program with insights and straight scoops on today's health and diet issues from Dee McCaffrey, CDC. Dee is an Organic Chemist who lost 100 pounds, nearly half her body weight, and has kept it off for 20 years by staying away from processed foods. She's the author of The Science of Skinny, released by Perseus June 2012, and The Science of Skinny Cookbook, which was released December 2014.
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Dr. Ron unmasks the forces shaping modern U.S. medicine—how historical decisions, pharmaceutical influence, and insurance incentives prioritize profits and prescriptions over prevention and natural therapies.
He calls for patient empowerment, critical thinking, and a return to science-based prevention while exposing censorship and the marginalization of holistic care.
612 episodes
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